Celebrate the weekend with friends at home and impress them with your cocktail making skills. Follow bartender Amrit Tamang’s tips to make these cocktails at home. Let the fun begin.
First, add 60 ml white rum, 30 ml lemon juice and 2 teaspoons of sugar syrup in the blender with 3 ice cubes and blend until well-chilled. Strain into a chilled coupe glass, straining it through a tea strainer. Lastly, garnish it with a lemon wheel to add a classy touch to your cocktail.
In a shaker add mint leaves and lemon juice and muddle it gently. After that add gin and sugar syrup. Shake well with ice and double strain into a chilled cocktail glass. For a polished look garnish your cocktail with a mint sprig.
Bartender at Pauline’s Rooftop Bar: Amrit Tamang
Phone no: 9881459068
Instagram: https://www.instagram.com/uhmrit/
Pauline’s Rooftop Bar
Instagram: https://www.instagram.com/paulinesrooftop/
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