Evaluative bias for soft drink cues may be an important factor in soft drink consumption as soft drinks are heavily marketed and these powerful marketing messages generally associate soft drinks with positive emotions.
A protein has been identified by researchers from the Okinawa Institute of Science and Technology Graduate University (OIST) that plays a key role in how the brain regulates appetite and metabolism.
Researchers from the Okinawa Institute of Science and Technology Graduate University (OIST) have identified a protein that plays a key role in how the brain regulates appetite and metabolism.
A new study has found that social media users who view images of healthy foods heavily endorsed with 'likes' are more likely to make healthier food choices.
Decades of dieting research have recently been re-evaluated during a study to redefine the way researchers and the public define and understand the culture of weight loss and dieting.
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